Naturally grown fresh purple skin garlic is preferably spicy rich and flavorful

Features:
1. Garlic vairety: Nomal white and Pure white garlic
2. Sizes:  4cm and up, 4.5cm and up, 5cm and up, 5.5cm and up, 6cm and up.
3. Cold storage season: from September to next May
4. Place of Origin: Jinxiang County, Shandong, China.
5. Supply capacity yearly: 10,000MT or so.
6. Suppying period: all the year round.
7. Exporting standard and quality: no root, clean, no black mold, not broken, no splits on the skin, no internal germination outgrowth, no insects or fungous stuff.
8. Packing: Packed in mesh bag, carton
8.1 Loose packing: 10kg/ctn, 30lbs/ctn, 10kg/mesh bag, 20kg/mesh bag
    8.2 Small-scale packing:
          1kg/bag*10 bags/carton; 500g/bag*20 bags/carton; 200g/bag*50 bags/carton;
          3pcs/bag, 10kg/carton; 4pcs/bag, 10kg/carton; 5pcs/bag, 10kg/carton.
Pcs
   8.3 Or as per the customized packing
9. Weight/Conveyance: 40' RHC. 
   9.1 26-32 MT/40' refrigerated container.packing: meshbag.
   9.2 2,650cartons/40 refrigerated container. inner packing: 3pcs/net bag, outer packing: 10kg/carton.
   9.3 2,650 carton/40 refrigerated container. inner packing: in bulk, outer packing: 10kg/carton.
10. Transporting and storing temperature: - 3 Celsius Degree.
11. Minimum Order: 1 x 40' FCL
12. Price terms: FOB, CFR and CIF
13. Terms of payment:
      13.1 After sales confirmation signed, 30% paid advance, the residue 70% to be paid against the receipt of the copy of B/L .
      13.2 L/C at sight
14. Shipment port: Qingdao port, China
15. Inspection Certificate offered: Certificate of Origin and Phytosanitary Certificate